Description
Bombino bianco
€9.90
Bombino bianco is one of the historical vines of our territory. Widespread throughout the province of Foggia. It is a delicate and elegant wine with floral and fresh fruit notes.
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The taste is full and balanced with a very persistent acidity. It goes well with fish and white meat dishes, but it can also go well with fresh cheeses, grilled vegetables and summer dishes such as pasta with pesto.
Additional information
| Weight | 1.320 kg |
|---|---|
| Grape variety | Bombino |
| Classification | Protected Geographical Indication denomination |
| Year | 2022 |
| Alcohol content | 12% |
| Production area | Serracapriola countryside |
| Harvest time | 1st ten days of October |
| Vinification | Selective harvesting of the grapes by hand. Very delicate destemming. Maceration with the skins for a few hours. Soft pressing. Fermentation in steel at controlled temperature for about 7-8 days. Aging 3 months in steel. |
| Service temperature | 10° 12° |
| Age of the vineyard | Plant of 2016 |
| Vine density | 3000 vines per hectare |
| Farming system | Guyot |
| Yields per hectare | 120 ql/ha |
| Exposure | Southeast |
